Classroom to table: Food science programs, graduates bolster a leading state industry
7 Mar 2023
News
Wisconsin’s calling card can be found all over the state. Vehicle license plates proclaim America’s Dairyland, and from Lake Superior to the Illinois border 6,300 dairy farms and 100 cheese factories dot the countryside — along with plenty of cheese shops.
All that cheddar, gouda, mozzarella and 600 more varieties make Wisconsin No. 1 in the U.S. for cheese production and boost it to No. 8 for food processing overall, according to the Wisconsin Economic Development Corporation. The state has 3,700 food and beverage companies employing more than 100,000 people, including operations for seven of the world’s 10 largest food manufacturers, such as Nestle and Kraft Heinz.
Read the complete article from UW-Stout here.
More Topics
Good morning, Chairman Feyen and members of the Committee. Thank you for holding this hearing today regarding my confirmation to continue as Secretary and CEO of the Wisconsin Economic Development Corporation.
As you are aware, I have served in this position for 3½ years since October 2019. My appointment...
Integra Technologies to Invest $1.8B, Create Nearly 2,000 Jobs with Wichita Semiconductor Plant
Mar 2 2023Kansas-based Integra Technologies plans to invest $1.8 billion in a large-scale semiconductor facility in Wichita. This is the second-largest private investment in Kansas history. The facility will establish Wichita as integral to a national effort to reshore semiconductor manufacturing capacity and strengthen national security.
Employee-owned Integra is a fully...
As the "boss," I knew meeting me for the first time would be intimidating for many employees. But unfortunately, the employee engagement I fought so hard to build came to a sudden halt during the pandemic. And I know I'm not alone.
According to Gallup research, by early 2022,...